About
At Talland Bay it’s the meeting of exceptional culinary talent and the highest quality produce our country has to offer. Cornwall is an abundant land of sumptuous ingredients. You’re going to be spoilt.
The best food is an emotional experience. It excites our senses and fills us with delight. One of life’s true pleasures. At Talland Bay we’re committed to a dining experience that moves you. That’s why we only use local Cornish produce.
Our team, led by Nick Hawke, selects seasonal fare—freshly caught, picked, churned, and plucked. Then, with a flourish of imagination, they create inspirational dishes.
Our kitchen team’s dedication to real wholesome dining hasn’t gone unnoticed. We're proud to have a couple of prestigious foodie accolades. We’ve won best restaurant at both the Taste of West and Cornish Tourism Awards.
Facilities
Establishment Features
- Dogs Accepted
